Brown Rice Flour Blend Recipe - Allrecipes.com
Brown Rice Flour Blend Recipe
  • READY IN 5 mins

Brown Rice Flour Blend

Recipe by  

"This is a flour blend for making gluten-free sandwich bread."

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Ingredients Edit and Save

Original recipe makes 9 cups Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. Whisk brown rice flour, potato starch, and tapioca flour together; store in airtight container at room temperature.
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Reviews More Reviews

Sep 24, 2014

Works perfectly for more than just sandwich bread. I use it for all my GF recipes both sweet and savoury. It's better than those pre-mixed flours at the store because it doesn't have gums and especially all those hidden chemicals and additives. Thank you Amy C. for sharing.

 
Nov 21, 2014

Buckwheat Queen suggested this gluten free flour to me and i;m so very she did. It is wonderful, i coated my fish with it and it stuck on the fish. Thank you very much Amy for this recipe!!

 

2 Ratings

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Nutrition

  • Calories
  • 137 kcal
  • 7%
  • Carbohydrates
  • 30.4 g
  • 10%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.7 g
  • 1%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 1.9 g
  • 4%
  • Sodium
  • < 1 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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