good recipe. very easy with a great, light sauce. i read the reviews and used apple cider vinegar instead of the raspberry, and i didn't have any tarragon, so i just omitted it. it was still great, even with the substitutions. i noticed some people thought it was too bland, but that may be due to seasoning. i always season according to my own taste, and just salt and pepper only never gets it for me! i used old bay seasoning, pepper, and a bit of rosemary, and it was great. the sauce should be doubled, but it's definitely an easy keeper, especially for a so-so fish like tilapia!
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good recipe. very easy with a great, light sauce. i read the reviews and used apple cider...