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Broccoli Cheese Chicken and Stuffing

By: Campbell's Kitchen 
"Herb stuffing is baked with chicken breasts and topped with a creamy sauce for this quick and easy main dish."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (19)

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 1/2 cups Pepperidge Farm® Herb Seasoned Stuffing
  • 2 tablespoons butter, melted
  • 3/4 cup water
  • 1 (10 ounce) package frozen chopped broccoli, thawed
  • 6 skinless, boneless chicken breast halves
  • Paprika
  • 1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
  • 1/3 cup milk

Directions

  1. Crush 1/2 cup stuffing and mix with 1 tbsp butter in small bowl. Set aside.
  2. Mix water, remaining butter and broccoli in large bowl. Add remaining stuffing and mix lightly. Spoon into 3-qt. shallow baking dish. Arrange chicken over stuffing. Sprinkle with paprika.
  3. Stir soup and milk in small bowl. Pour over chicken. Sprinkle crushed stuffing mixture over soup mixture.
  4. Bake at 400 degrees F for 40 minutes or until chicken is cooked through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 394 | Total Fat: 10.9g | Cholesterol: 80mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 6, 2010 by Katiephlips   view full review
This was easy, it tasted good and my husband loved it. It's probably not as healthy as it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 5, 2010 by Tryn2FeedMyFam   view full review
Exteremely easy to make...you can't really go wrong with chicken stuffing and cheesy soup. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 27, 2010 by Peggy   view full review
Awesome recipe. I will add 2 cans of soup next time, though.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 26, 2010 by dispatch_loves2cook   view full review
This was a delicious meal! It's simple yet a hearty favorite. I'm a new cook, and I was eager...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 11, 2011 by ncanada   view full review
I followed the suggestion and added an extra can of soup per 6 servings. I used skinless...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 30, 2011 by kirsty524   view full review
not my favorite. All I could taste was the canned soup... didn't have much flavor besides...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 22, 2011 by Andrea5775   view full review
I made this last night and I have to say - the seasoned stuffing went completely to waste. The...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 30, 2011 by karenksweet   view full review
Easy to make
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 12, 2011 by Kamille   view full review
This is gorgeous and so easy. I served it with cranberry sauce and it felt like a Thanksgiving...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 15, 2010 by lisas81   view full review
very tasty comfort food.

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