I love this recipe. I've made it several times, sometimes as stated and sometimes with variations. One of my favorites is to use mostly cauliflower and only add the broccoli for green accent. I like to add onions as well, and today for a picnic I added one sweet red pepper, chopped fairly fine. I do cut back on the sugar using balsamic vinegar with it's sweetness, and use light mayo. Different cheese add a nice twist at times, as can finely chopped ham instead of the bacon. This is what I consider a great foundational recipe, with endless variations!
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I love this recipe. I've made it several times, sometimes as stated and sometimes with...