Reviewed: Oct. 3, 2011

Following the recipe as written got me a rather dry and ho-hum dish. With the following tweaks I thought it was great: used Savory Herb Stove Top dressing, used cooked frozen broccoli, exta chopped onion, cream of broccoli soup and mixed everything together vs. layering.

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4 users found this review helpful

Reviewer:

KristyRae

Cooking Level: Intermediate

Reviewed: Sep. 7, 2011

this was amazing. i cooked the stuffing as directed on package. then i mixed all the stuff together instead of layering. i used 2 cups of cheese. it was great we all loved it and will make it again.

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4 users found this review helpful

Reviewer:

jen73076

Cooking Level: Intermediate

Home Town: Bryson City, North Carolina, USA

Living In: Blountville, Tennessee, USA

Reviewed: Jun. 15, 2011

Thank you for a way to get my hubby to eat broccoli! I didn't have cream of mushroom soup so I used cream of chicken. Still tasted very good. I, as others, mixed it all up before putting in dish to bake. Added a little more cheese last 5 minutes of baking.

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5 users found this review helpful

Reviewer:

TINKYDAR

Reviewed: Mar. 22, 2011

Yummy! My family REALLY liked this. I made some small changes, but only because of personal preference. Replaced the mayo with sour cream and the cream of mush with cream of cx. I did follow other suggestions of mixing all together, then topping with PREPARED stuffing mixture. Delish!!! Definitely a Keeper.

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8 users found this review helpful

Reviewer:

HappyCookie

Cooking Level: Intermediate

Reviewed: Feb. 17, 2011

Was great, but would have been better if I had made up the stuffing before hand, I ended up lifting the cheese top and carefully pouring some hot water over the dry stuffing mix(was definitely better once I did this).

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7 users found this review helpful

Reviewer:

Sian

Cooking Level: Intermediate

Home Town: Montreal, Quebec, Canada

Living In: Calgary, Alberta, Canada

Reviewed: Jan. 19, 2011

I mixed all ingredients, and also add parmesan cheese, and two tbs. sour cream, everybody loved it. Will do it again for sure!!!

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8 users found this review helpful

Reviewer:

Kenie

Cooking Level: Intermediate

Home Town: Miami, Florida, USA

Reviewed: Dec. 26, 2010

This has become a family favorite - my 12 yr old son dislikes broccoli but loves this! You can also make it with browned, diced chicken instead of broccoli and serve it as the main dish!

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7 users found this review helpful

Reviewer:

heidibsmom

Reviewed: Nov. 30, 2010

Family loved this recipe. I, too, mixed everything together. Easy and delicious!

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6 users found this review helpful

Reviewer:

mareb

Cooking Level: Intermediate

Living In: Frankenmuth, Michigan, USA

Reviewed: Oct. 27, 2010

Big hit in the family. My boyfriend loves it! As suggested by other reviews I combined all my ingredients together. I use both corn and broccoli. Very tasty!! Making it for dinner tonight!

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10 users found this review helpful

Reviewer:

iradread

Cooking Level: Intermediate

Reviewed: Oct. 23, 2010

I used to make the "globby" cheese/broccoli casserole with chiz whiz...the family liked that one till I happened upon this same recipe years ago and now we will not have any other recipe but this one. I always layer mine since the family likes it best that way. Thanks for sharing for others to enjoy this wonderful side dish (comfort food)

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6 users found this review helpful