Jun 16, 2012
I am the original submitter of this recipe. THE RECIPE WAS SUBMITTED WITH USE ONE CUP OF WATER, ADDING A LITTLE MORE AT A TIME AS NEEDED ~ These dog biscuits require the use of Wheat flour which some dogs are sensitive to, if so its so easy to modify this recipe, simply substitute one cup of wheat flour for 1-1/4 cup of rye or oat flour or ¾ cup, rice, barley or potato flour.
—TheBritishBaker