Recipe by ninkitty
"Beans, guacamole, sour cream and cheese layered to perfection! I am known for my 7 layer dip ever since I've been making this. Serve with your favorite tortilla chips."
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1 (14 ounce) can
1 (9 ounce) can
hot bean dip (such as Fritos® Brand)
avocados - peeled, pitted, and mashed
1 1/2 cups
finely shredded Cheddar cheese
1 (4 ounce) can
chopped black olives, drained
green onions, chopped
This is SUPER,Very easy to make GREAT for last minute dip for company,
Loved this recipe ...We added black beans to our layers and chopped white onion instead of green onions..Lastly, we added a taco packet to the beans instead of the Fritos hot beans and it was perfection ...Great comfort food for sure..
Even by halving this recipe it makes a large amount. i missed the taco seasoning that we usually put in the beans, and the bean dip was expensive. I'll make my regular guacamole with lime and salt next time too, with 3 avocados
The reason I look forward to football season! This is so easy to make and the whole family loves it!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Breta's 7 Layer Dip
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 351
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