BREAKSTONE'S Creamy Chicken Chipotle Skillet Recipe - Allrecipes.com
BREAKSTONE'S Creamy Chicken Chipotle Skillet Recipe
  • READY IN 30 mins

BREAKSTONE'S Creamy Chicken Chipotle Skillet

Recipe by  

"Chicken breast strips are cooked in a creamy sour cream-chipotle sauce with egg noodles and mushrooms."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. Heat oil in large skillet on medium-high heat. Add chicken and onions; cook and stir 5 to 7 minutes or until chicken is cooked through.
  2. Add water, mushrooms with their liquid, the bouillon cubes and noodles; mix well. Bring to boil. Reduce heat to medium-low; cover. Simmer 10 to 12 minutes or until noodles are tender and only a small amount of liquid remains. Stir in peppers. Cook an additional 2 minutes, stirring occasionally. Remove from heat.
  3. Stir in sour cream.
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Reviews More Reviews

Apr 29, 2009

The first time I made it I thought it was good, but it took almost twice as long to cook the noodles. This Time I left the water out and cooked the noodles seperately, made a huge difference. (still added the liquid w/ the mushrooms) I also added some garlic to the chicken and onions while they were cooking. My new favorite recipe

 
Nov 19, 2009

This was quick easy and tasted fantastic. Definitly will make again. The tbs of chipoltle made it spicy, but not overdone. Some might want to use only tsp. The noodles were tender with no pre cooking.

 
Apr 21, 2009

Dry and bland. Maybe if you cooked the noodles separately and added some milk to the sauce. Not worth bothering with in my house.

 
Mar 24, 2010

Great flavor and kick....Yummy!!

 

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Nutrition

  • Calories
  • 336 kcal
  • 17%
  • Carbohydrates
  • 33.4 g
  • 11%
  • Cholesterol
  • 97 mg
  • 32%
  • Fat
  • 11.1 g
  • 17%
  • Fiber
  • 2.6 g
  • 10%
  • Protein
  • 25.1 g
  • 50%
  • Sodium
  • 627 mg
  • 25%

* Percent Daily Values are based on a 2,000 calorie diet.

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