Breakfast Sausage Recipe
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Breakfast Sausage

By: Lee Fogle 
"Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (289)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 teaspoons dried sage
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon dried marjoram
  • 1 tablespoon brown sugar
  • 1/8 teaspoon crushed red pepper flakes
  • 1 pinch ground cloves
  • 2 pounds ground pork

Directions

  1. In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
  2. Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  3. Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (70 degrees C).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 409 | Total Fat: 32.2g | Cholesterol: 109mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 7, 2007 by JulieCC   view full review
Like other reviewers, I was in search of a recipe to make breakfast sausage since I cannot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 13, 2003 by TRACHECACHE   view full review
Have been fumbling around for the best sausage recipe. Wow! Just made this recipe and tried...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 17, 2003 by MINKCHAN   view full review
This recipe was soo easy and tasted pretty good! I didn't have marjoram or cloves and all I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 1, 2008 by Susie   view full review
Very tasty recipe. I substituted ground pork for 1 pound of ground turkey breast and 1 pound...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 29, 2006 by Doris Cheung   view full review
This recipe can't be beat. It's so tasty and easy to make that I'll probably never buy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 17, 2007 by Nyteez.com   view full review
This is the perfect blend of spices for breakfast sausage! I just made my first batch and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 20, 2002 by Robbie Rice   view full review
We ran out of breakfast sausage and wated to make biscuits and gravy. I found this recipe and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 13, 2003 by Cash's Cowgirl   view full review
I loved this recipe although if you use lean ground pork then be careful not to burn the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 3, 2003 by Ena   view full review
This is the most delicious sausage I have ever tasted. My husband loves spicy foods so I will...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 5, 2002 by swinneyswitch   view full review
Very good spicy sausage although a bit sweet for me. I cut brown sugar to 1 teaspoon. Maybe...

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