This was pretty good, but mine turned out rather dry with crispy/hard meat. Good flavor though, I seasoned to our tastes. I went back and rechecked the recipe after it was done to make sure I hadn't left out milk or sour cream or something, or not assembled it correctly. I wish I'd more thoroughly read the reviews before trying this though. Because of reviews stating a longer baking time was needed, I used a 9 X 13 pan thinking that would help it cook in 30 min. I don't care for the bready breakfast casseroles with tons of cheese and butter, and that is why this one caught my eye. Next time, if I try this again, I will probably add some milk or sour cream and use a deeper casserole dish. The only change I made was using turkey sausage. Kids and hubby liked this, and my pickiest son's only complaint was the hard meat. Thanks for the recipe!
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This was pretty good, but mine turned out rather dry with crispy/hard meat. Good flavor...