Very thin slices of beef are coated in seasoned crumbs and quickly pan-fried until golden brown. Serve hot or at room temperature with a squeeze of lemon.
Posted: Aug. 22, 2014
| Cooks I Like
Posted: Oct. 10, 2010
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
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