I have found some some really good recipes on this site...but this one, hands down, is my Favorite. I decided to make bread pudding for Thanksgiving instead of the usual pies. We moved from New Orleans and miss the great food there, bread pudding is one of their staples, so I have had my share of great bread pudding. And this just may be better than any I have had. I made it the night before and put it in the fridge overnight so it would be cold (the only way I like it). Also, I was running low on cinnamon, I had about 3/4 a tbsp, so I added about 3/4 tsp nutmeg also. We made the sauce, which was perfect, right before dessert so it would be hot. The recipe didn't specify what type of corn syrup, so I used dark. That's how I recommend bread pudding...cold with warm sauce. Thanks So much for sharing, this recipe made Thanksgiving complete. I will make this Every single Thanksgiving, for ever probably! From now on, if we have a turkey, we have this bread pudding.
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I have found some some really good recipes on this site...but this one, hands down, is my...