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Bread Machine Sugar-Free Bread

By: GEORGIANA HOFFMAN 
"Whole wheat bread with no added sugar, low salt and low fat too!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (11)

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 1 1/2 pound loaf
 

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup skim milk, luke warm
  • 2 tablespoons warm water (110 degrees F/45 degrees C)
  • 1/2 teaspoon salt
  • 2 cups all-purpose flour
  • 1 1/4 cups whole wheat flour
  • 1 tablespoon olive oil

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 109 | Total Fat: 1.3g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 9, 2004 by FLORIDAMOM1   view full review
Very basic ingredients so it was easy to make. It was very tasty & I will surely make this...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 20, 2008 by N. Twedell   view full review
Ok, this bread does not rise well, but it doesn't matter because the bread was delicious and...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 9, 2004 by granny bird   view full review
this was ok as i did not have a back up. served it with baked beans. good thing as it needed...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 15, 2007 by Lori D.   view full review
Good bread... I modified the recipe - 2 c. wheat flour, 1 1/4 c. all-purpose, the rest stays...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 22, 2005 by KNIPPERDOG99   view full review
Excellent bread and very healthy for you.
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 19, 2008 by Chazwaine   view full review
I give this a 2 because it was so easy to make and it smelled so good, it tasted only OK (I...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 17, 2011 by ambreen   view full review
seems easy but I tried this twice and it was a complete flop both times. I can not pinpoint...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 16, 2007 by Ruthberg   view full review
Excellent taste and texture. So easy to do and so healthy.
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 23, 2012 by Bonnie   view full review
This bread is AWESOME. I used the recommendation that someone gave and went with more wheat...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on May 27, 2011 by lsburk777   view full review
Flavor is ok but I cannot get it to rise. Tried twice with increasing yeast the second time...

 

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