Bread Machine Garlic Bread Recipe
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Bread Machine Garlic Bread

By: NICOLELYN 
"This bread is great if you're a garlic lover like me! Sometimes I add even more garlic!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (206)

What to Drink?

Cocktail Cosmopolitan (Cosmo)
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
3 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 1 1/2 pound loaf
 

Ingredients

  • 1 cup warm water (110 degrees F)
  • 1 tablespoon butter
  • 1 tablespoon dry milk powder
  • 1 tablespoon white sugar
  • 1 1/2 teaspoons salt
  • 1 1/2 tablespoons dried parsley
  • 2 teaspoons garlic powder
  • 3 cups bread flour
  • 2 teaspoons active dry yeast

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 142 | Total Fat: 1.6g | Cholesterol: 3mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 16, 2006 by JLLEBOW   view full review
This is one of the best recipes for the bread machine I have. I do things slightly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 28, 2005 by DarkerSolace   view full review
Overall, I'd say this recipe was very good, though I did take the advice of other reviewers...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 23, 2006 by Sunkist   view full review
I made the dough in the bread machine, then rolled it out onto a pan and made cuts in it and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by Karen   view full review
I added a tablespoon of minced garlic and found the flavor fabulous.
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by GoodKitty   view full review
The bread itself was tough and crumbly. However, the *idea* of adding garlic and parsley to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by LADILYN   view full review
Our family and friends loved this. Based on other reviews, I added a bit more garlic and it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by BIGNAY   view full review
From jump street,I knew i was going to alter the recipe...MORE garlic,More butter, I added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by TPINFWA   view full review
Very good flavor! It filled the entire house with that unique garlic fragrance. Texture was...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by Ginger   view full review
I was not too fond of this bread. It may be my own fault. I had to make some substitutions. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 12, 2006 by IVPLAY Supporting Member (Click to learn more about Supporting Membership)  view full review
The bread that we made that was inspired by this recipe was very, very good, but this is...

 

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