Bread Machine Challah I Recipe
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Bread Machine Challah I

By: Suzy  
"Easy recipe for challah or egg bread using a bread machine. I use the "light" setting on my bread machine."

Rating: This weblink has been rated 237 times with an average star rating of 4.7 Read Reviews (202)

Rate/Review | 3,330 people have saved this

Prep Time:
5 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 1 1/2 pound loaf
 

Ingredients

  • 3/4 cup milk
  • 2 eggs
  • 3 tablespoons margarine
  • 3 cups bread flour
  • 1/4 cup white sugar
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons active dry yeast

Directions

  1. Add ingredients to the pan of the bread machine in the order suggested by the manufacturer.
  2. Select Basic Bread and Light Crust settings. Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 4.4g | Cholesterol: 36mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by ROGAMIL 
I've tried a to make a number of challah recipes in my bread machine, and this is the first... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CASSO_77 
The first time I made this bread following exactly the recipe, but when I looked at the dough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2006 by TammyW 
Great challah- I add 1-2 extra Tbsp. sugar to it. I make it on the dough setting in my bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2006 by CINDY3539 
This deserves 10 stars atleast!! Easily the best loaf of bread on this site. Rose nicely, has... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2003 by Poookie 
Thanks for the recipe. Didn't get a chance to turn it into a french toast breakfast. Family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by Mollycurls77 
I've loved Challah ever since I worked for a Jewish family a few years ago and was introduced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2003 by nathanielskeeper 
Excellant challah bread. Loaf just came out of machine and already half gone. I added 3/4 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by FEEDMENOW 
To solve the crustiness of that this bread produces, we restrain ourselves and put the loaf... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2004 by Magique 
This bread is SO yummy! I took the suggestion of another reviewer and made this in my bread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by LYNN740 
This bread is delicious. It is crumbly after the first day, so enjoy it all at dinner. MORE

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