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Photo of: Semmelknoedel (Bread Dumplings)

Semmelknoedel (Bread Dumplings)

Submitted by: Peachy 
Home Town: New York, New York, USA
Living In: Pittsburgh, Pennsylvania, USA
My Bavarian Oma made these large dumplings to accompany roast pork or game dishes, any meat with gravy, or with mushrooms in a creamy sauce. Serve one dumpling alongside your meat, and cover with a little gravy. 
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Photo of: Pomeranian Bread Dumplings

Pomeranian Bread Dumplings

Submitted by: THELASTBARON 
Home Town: Berlin-Neukoelln (Rixdorf), Berlin, Germany
Living In: Stowe, Vermont, USA
These unique Pomeranian bread dumplings are made with bacon, dried fruit, and bread and are excellent as a Thanksgiving side dish. 
Photo of: Portuguese Bread French Toast

Portuguese Bread French Toast

Submitted by: jessica 
This yummy toast is baked in the over rather than on top of it and it 's wonderful. Portuguese sweet bread lines the baking dish. The milk, egg and fragrant spice mixture is poured on top, and then the whole delicious thing is baked until a custard sets. 
Photo of: Herbed Dumplings

Herbed Dumplings

Submitted by: RONNASTEFAN 
Living In: Bangkok, Bangkok (Krung Thep Maha Nakhon), Thailand
Savory dumplings for beef or chicken stew. 
Photo of: Raisin Bread French Toast Casserole

Raisin Bread French Toast Casserole

Submitted by: gingem 
Cinnamon raisin bread is baked in a buttery egg mixture creating a delightful raisin bread French toast casserole the whole family will love. Serve warm with maple syrup. 
Photo of: Sweet Bacon Corn Bread

Sweet Bacon Corn Bread

Submitted by: Reynolds® Bakeware Bacon Pan 
Just when you thought a loaf of hearty, rustic corn bread couldn't get any better--we went and put bacon in it! 
Photo of: Mom's Simple Dumplings

Mom's Simple Dumplings

Submitted by: Zen K. 
Home Town: Lincoln, Nebraska, USA
This recipe is for dumpling dough to be dropped on top of stew as it simmers. 
Photo of: Potato Dumplings with Bacon and Onions

Potato Dumplings with Bacon and Onions

Submitted by: PAMINMI 
Home Town: Palos Hills, Illinois, USA
Living In: Gladstone, Michigan, USA
These delicious potato dumplings have become a family tradition. Served with beef or pork roast, they are delicious with or without gravy. They are a little time-consuming but well worth the wait. 
Photo of: Flat Dumplings

Flat Dumplings

Submitted by: Kathy 
These are dumplings that would make your mom proud! Lightly seasoned with parsley and onion, these are tender and lovely in chicken soup. 
Photo of: Pork and Dumplings

Pork and Dumplings

Submitted by: Dorsey 
Chilly weather calls for stick-to-your-ribs comfort food, and this easy dish sticks with the best of them. Pork chops are oven-baked in a seasoned broth, then home-made dumplings are steamed in the same broth and served over the chops. 
 
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