“This ginger-lime cider is a traditional Brazilian drink. Wonderfully warm and surprisingly sweet and spicy, Quentao is a fabulous holiday alternative to mulled wine or spiked cider.”
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A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
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This sweet-tart, sugarcane rum concoction is the national cocktail of Brazil.
An elegant rum and lime-juice cocktail topped with sparkling wine.
A refreshing summer classic starring rum, lime juice, and a splash of soda.