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Brazilian Bananas

By: ILOVSCREAM 
"Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (8)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 6 medium bananas, halved lengthwise
  • 1/2 cup fresh orange juice
  • 1 tablespoon fresh lemon juice
  • 1/2 cup white sugar
  • 1/8 teaspoon salt
  • 2 tablespoons butter
  • 1 cup flaked coconut

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
  2. Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
  3. Bake for 15 minutes in the preheated oven. Sprinkle with coconut before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 135 | Total Fat: 3.9g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Apr. 4, 2007 by BARBARA A.   view full review
I was looking for something to do with some really ripe bananas and did want a bread. This...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Apr. 12, 2007 by Mz Nessa   view full review
We made this in my jr hi cooking class. At first the kids weren't too receptive to it because...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 25, 2006 by Joanne W.   view full review
I tried this recipe and found it to be just okay. I thought that the oj/sugar would form more...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Jun. 4, 2007 by KCcookin'   view full review
A nice, different dessert. I added crushed pineapple and a little juice instead of the lemon...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Jul. 3, 2006 by groovinchic   view full review
This was a really nice, light dessert. Everyone went back to get seconds, even after a large...
The reviewer gave this recipe 1 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 22, 2011 by Nicole   view full review
We were not a big fan of these at all, unfortunately.
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 25, 2010 by Meg N   view full review
This dessert is good, for getting rid of very ripe bananas. My 4 year old was crazy about it...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 19, 2008 by APCOOKING   view full review
This is alright, but I think there are many, many ways to use up 6 bananas that are better...

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