My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.
Posted: Mar. 25, 2009
| Cooks I Like
Posted: Feb. 18, 2014
Posted: Apr. 4, 2010
Posted: Oct. 4, 2008
Posted: Jan. 3, 2008
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog