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Photo of: Pork Chops with Apple Cider Glaze

Pork Chops with Apple Cider Glaze

Submitted by: Chef John 
Pork chops with a glossy apple cider glaze is really easy, and while there's no starch or extra butter involved, it reduces quickly to a thick, rich, sweet-tart apple syrup. 
Photo of: Apple Glazed Pork Chops

Apple Glazed Pork Chops

Submitted by: Tammie Bickar 
Tart apples, applesauce, and onion soup mix are blended into a sauce that keeps baked chops moist and flavorful! 
Photo of: Sweet and Tangy Apple Pork Chops

Sweet and Tangy Apple Pork Chops

Submitted by: Shyla Lane 
Home Town: Manteca, California, USA
Living In: Tustin, California, USA
Pork chops seasoned with a sweet-and-tangy rub are simmered in buttery apple cider, creating a tender and flavorful main dish for weeknights. 
Photo of: Apple Cider Sauce and Pork Loin Chops

Apple Cider Sauce and Pork Loin Chops

Submitted by: suzette 
Home Town: Seattle, Washington, USA
Living In: Covington, Washington, USA
Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest eaters say, 'Wow!' Serve with mashed potatoes. 
Photo of: Honey Hoisin Pork Chops

Honey Hoisin Pork Chops

Submitted by: Denise 
Savory-sweet pork chops, baked in an easy sauce with Asian-inspired ingredients like green onions, hoisin sauce and honey, make an easy weeknight main dish that's ready in just under an hour. 
Photo of: Honey Dijon Pork Chops

Honey Dijon Pork Chops

Submitted by: April 
Dijon mustard, honey, and a bit of black pepper and garlic powder are all that's needed to make pork chops a weeknight dish your family will love. 
Photo of: Pork Chops with Tangy Honey Sauce

Pork Chops with Tangy Honey Sauce

Submitted by: HAC3 
These sweet and tangy pork chops are flavorful and very easy to make. I pour the marinade over the pork chops in a freezer bag, then freeze them for future use. I take them out of the freezer the night before I want to serve them, and thaw in the refrigerator. By dinner time, they are ready to bake, making a quick and delicious meal! 
Photo of: Pork Loin Chops in Apple Cream

Pork Loin Chops in Apple Cream

Submitted by: Kathy Midkiff Goins 
Living In: Mount Airy, North Carolina, USA
Pork chops are browned, then simmered in an apple cider infusion and finished in half-and-half or cream. Makes a great dinner for two, simple to prepare, hearty enough for him, but delicious by any standards. Can substitute chicken breasts for the pork loin chops. 
Photo of: Apple Pork Chops and Stuffing

Apple Pork Chops and Stuffing

Submitted by: Sweetly 
Tender pork loin chops are sandwiched between apple pie filling and savory stuffing creating a quick and easy dinner for weeknights. 
Photo of: Maple-Mustard Glazed Pork Chops

Maple-Mustard Glazed Pork Chops

Submitted by: Shannon :)  
Home Town: Choteau, Montana, USA
Living In: Las Cruces, New Mexico, USA
Boneless pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious! 
 
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