More Recipes Like Borscht with Meat

READ REVIEWS (67)
MORE RECIPES LIKE THIS

Borscht I

Submitted by: DeeDee

Only one medium beet is used in this recipe for a meatless vegetable and cabbage soup which will serve a large group.

READ REVIEWS (20)
MORE RECIPES LIKE THIS

Borscht II

Submitted by: Marge

Cross cut beef shank forms the broth for this hot borscht with cabbage, carrots and celery.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Ukrainian Borscht

Submitted by: William Anatooskin

Shredded beets and white kidney beans are combined with other vegetables in chicken broth in this complicated recipe for an earthy soup seasoned with dill weed, garlic and soy sauce.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Easy Borscht

Submitted by: Dana Modzeleski

A wonderfully delicious and easily prepared borscht recipe handed down from a 90 year old man named Vincent. A rare chance to 'make 'em like they used to!'

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Rye Borscht

Submitted by: ROBYNBNB

Home Town: Hinton, Alberta, Canada

The nutty flavor of whole rye goes well with white beans, cabbage, beets, and other vegetables in this filling soup.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Helga's Russian Borscht

Submitted by: KIKI810

Living In: Arlington, Texas, USA

This delicious borscht is made with chunks of lamb instead of beef.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Vibrant Vegetarian Purple Borscht

Submitted by: Anin

While many traditional borscht recipes come out a muted red, this recipe produces a bright purple soup that is delicious, hearty, satisfying, and beautiful. Excellent served as a main course or with blinchiki on the side.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Meat Bones Tomato Soup

Submitted by: Sheklin

Pork spareribs are braised then combined with tomatoes, potato, carrot and onion in this simple soup.

READ REVIEWS (173)
MORE RECIPES LIKE THIS

Ukrainian Red Borscht Soup

Submitted by: Patti

Home Town: Boston, Massachusetts, USA

Living In: Alexandria, Virginia, USA

My friend's mother from the Ukraine taught me this recipe for the classic beet soup. It's as authentic as it gets. It can be served vegetarian style by omitting the sausage.

READ REVIEWS (4)
MORE RECIPES LIKE THIS