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Lime-Tarragon Grilled Chicken

Submitted by: Cindy B

Home Town: New Brunswick, New Jersey, USA

Living In: Doylestown, Pennsylvania, USA

A lime-tarragon marinade for juicy flavorful chicken pieces - moist and delicious. I like to marinate the pieces and cook them on the grill for a nice summer meal.

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Shoyu Chicken

Submitted by: The Big E

Living In: Pahoa, Hawaii, USA

Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice.

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Moroccan Inspired Apricot-Braised Chicken

Submitted by: margot

Home Town: Philadelphia, Pennsylvania, USA

Living In: Pittsburgh, Pennsylvania, USA

This Moroccan-inspired braised chicken is packed full of flavor. Unsulfured apricots lend depth and life to the dish. Serve over couscous or quinoa and top it all off with some toasted pine nuts. Yum!

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Orange Cracker Apricot Chicken

Submitted by: rSteinbock

This recipe makes very moist chicken thighs breaded with cracker crumbs and coated in apricot preserves.

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Best Cranberry Chicken

Submitted by: misscarolb

Home Town: Half Moon Bay, California, USA

Living In: Enterprise, Alabama, USA

Juicy chicken thighs bake under a sweet and tangy coating of whole cranberry sauce flavored with apple cider vinegar and mustard.

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Mid-Eastern Chicken Thighs

Submitted by: KLEVEAR

Juicy chicken thighs are quickly seared with a blend of garam masala and curry powder, then simmered in red wine with just a little bit of red wine vinegar for an added brightness.

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