These bon bons were good, but like some other people thought, they tasted a little too sweet. They did make a huge batch (like other people said) and we didn't use it all. Also, I had a lot of trouble trying to dip the dough into the chocolate. I was trying to use a toothpick/spoon/knife and finally gave up and stuck my hands into the chocolate. It became really messy. They didn't really look too nice in the end. Plus, after sitting on the counter for a few minutes they started to soften. I had to keep putting them into the fridge. Thank you, anyway.
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These bon bons were good, but like some other people thought, they tasted a little too sweet....