Wonderful recipe, third time making it and i still have yet to try it myself before its all gone. Family keeps eating it all on me. but like with most things i add a little something different.
My family are all garlic lovers so i used about 3tbls of minced garlic and instead of the white wine i went with a merlot with a 12.5%alcohol. I just think red has more flavor.
Other then those two things i pretty much followed the recipe...might have been a little heavy handed on the spices but 1/2tsp i couldn't taste at all.
freezes very nicely for future dinners as well
Was this review helpful?
2 users found this review helpful
Wonderful recipe, third time making it and i still have yet to try it myself before its all...