Bok Choy Salad Recipe
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Bok Choy Salad

By: SUSANNECS 
"This wonderfully crunchy salad has a great taste and wholesome appeal!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (32)

Prep Time:
15 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 medium head bok choy, diced
  • 1 bunch green onions, chopped
  • 1 (3 ounce) package ramen noodles
  • 1/2 cup blanched slivered almonds
  • 2 tablespoons sesame seeds, toasted
  • 1/3 cup olive oil
  • 3 teaspoons lemon juice

Directions

  1. Combine bok choy and green onions; cover and chill.
  2. Whisk together the olive oil, lemon juice and ramen noodle seasoning packet. Refrigerate until chilled.
  3. Break ramen noodles into small pieces; combine with toasted almonds and sesame seeds.
  4. Before serving, combine the cabbage mixture and noodle mixture; add dressing and toss to coat.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 164 | Total Fat: 14.1g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 26, 2004 by Veronica   view full review
This was interesting, but with just the Ramen noodle seasoning was a little bland. I added two...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 22, 2005 by Kelly Spelman   view full review
I have had and made this in the past and let me tell you, it is FANTASTIC! You can eat the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 23, 2005 by RACHEL1070   view full review
I would not go out and buy bok choy for this recipe. I had some leftover and made this. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 3, 2004 by JO LINNET   view full review
Took this to a potluck at my church. They loved it.
The reviewer gave this recipe 0 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 10, 2004 by GRAYCE   view full review
What kind of ramen noodles?????
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 2, 2003 by Patricia   view full review
Very delicious.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 2, 2003 by *SUNSHINE*   view full review
Excellent and easy recipe, the lemon adds a nice touch and the toasted sesame seeds are great!
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 10, 2008 by Em   view full review
Very tasty way to eat bok choy. I used "oriental" flavored ramen, which was great; I also...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 11, 2004 by Donna   view full review
I had never had Bok Choy before now and it wasn't that bad. It didn't have much flavor in it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2010 by Jackie   view full review
Good Recipe! I had very fresh Bok Choy and love the crunch of the noodles and nuts with it. I...

 

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