More Recipes Like Blushing Cranberry Pears - All Recipes
 
Photo of: Poires Au Vin Rouge (Pears in Red Wine)

Poires Au Vin Rouge (Pears in Red Wine)

Submitted by: Shay 
Pears simmer with red wine and spices in this light, simple classic. 
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Photo of: Cranberry Sauce with Honey and Pears

Cranberry Sauce with Honey and Pears

Submitted by: Leah IL 
Cranberry sauce sweetened with honey and pears is a tasty alternative to the traditional cranberry sauce made with sugar. 
Photo of: Pears Baked in Amaretto Cream

Pears Baked in Amaretto Cream

Submitted by: Sherry Lynn 
Butter, sugar, amaretto, and a bit of cream are all you need to turn pears into a warm and comforting dessert. 
Photo of: Spiced Pears and Pomegranate

Spiced Pears and Pomegranate

Submitted by: misslisa 
An easy fruit dessert made with fall fruit that can be served with a cheese selection. 
Photo of: Flambeed Vanilla-Poached Pears with Apricot Sauce

Flambeed Vanilla-Poached Pears with Apricot Sauce

Submitted by: Anna 
Living In: Seattle, Washington, USA
This is a great dessert for a fancy party or a girl's night in! I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears. I served this dish to a rich couple and got a hefty tip back, so I figured it must have been good! 
Photo of: Pears Covered with Chocolate

Pears Covered with Chocolate

Submitted by: Mariana, Helena e Margarida 
This is a simple dessert, which is made with pears and chocolate, and it's very sweet!! 
Photo of: Pears Panos

Pears Panos

Submitted by: steve 
Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an autumn dessert that won't weigh you down. 
Photo of: Poached Pears with Wine Vinaigrette

Poached Pears with Wine Vinaigrette

Submitted by: PS2XWIZ 
Bosc pears are poached in vanilla, cinnamon, star anise, citrus zest, and white wine; then finished with a delightful walnut oil, vinegar, and pureed poached pear sauce. 
Photo of: Fig-Glazed Bosc Pears

Fig-Glazed Bosc Pears

Submitted by: Color Fell 
Living In: Baltimore, Maryland, USA
This is a recipe for beautiful, sweet, and slightly tangy roasted Bosc pears. They are delicious with just some whipped cream or ice cream and they are also perfect on tarts and cheesecakes. 
Photo of: Roasted Pears with Caramel Sauce

Roasted Pears with Caramel Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
This golden, glossy delight could not be easier to make. All major varieties of pears - Bartlett, Bosc, red, Anjou - work equally well. However, Bosc roasts up slightly firmer than the others. 
 
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