Blueberry Salad Recipe
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Blueberry Salad

By: RAC70 
"This is a desert 'salad' and you can also change it around to your specified taste."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (77)

Prep Time:
10 Min
Ready In:
1 Hr

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Original Recipe Yield 1 - 9x13 inch dish
 

Ingredients

  • 2 (3 ounce) packages raspberry flavored gelatin mix
  • 2 cups hot water
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (21 ounce) can blueberry pie filling
  • 1 (8 ounce) package cream cheese
  • 1/2 cup white sugar
  • 1 cup sour cream
  • 1 teaspoon vanilla extract

Directions

  1. Combine hot water and gelatin; stir until dissolved. Stir in pineapple and blueberry pie filling. Pour into a 9x13 inch dish and chill in refrigerator until firm.
  2. Cream together cream cheese and sugar. Beat in sour cream and vanilla. Spread over firm gelatin. Chill until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 248 | Total Fat: 8.5g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 11, 2011 by Chef Joy Supporting Member (Click to learn more about Supporting Membership)  view full review
HELPFUL TIPS TO MAKE 5*: This is how I made this into a prize winning dessert on our military...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 5, 2005 by CCARR48   view full review
My husband fell in love with this on Thanksgiving day. The only thing I did different was to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 5, 2004 by KMICHAELA   view full review
This recipe is absolutely delicious and easy to make! It tastes like a blueberry cheesecake...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 4, 2005 by ARWILSON   view full review
I,like others, put this on a graham cracker crust, but I also put the cream cheese on first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 14, 2005 by allyson   view full review
I have this recipe in my collection. Mine calls for grape gelatin and a can of pineapple or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 26, 2005 by SQUIDGIRLIE   view full review
I have made this OODLES of times, always to rave reviews! I always keep the ingredients on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 30, 2005 by GINAH1   view full review
I recommend making the jello portion the night before serving so it has plenty of time to set.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 15, 2005 by JEJC3   view full review
Who would have thought such a strange combination could taste so good! I followed a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 27, 2009 by Tracey   view full review
I was searching for a dessert recipe that was gluten free, as I can not have it. By using a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 10, 2005 by COOKER476   view full review
This recipe certainly disproves the old adage that it has to be difficult and/or time...

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