More Recipes Like Blueberry-Lemon Crumb Bars - All Recipes
 
Photo of: Berry Crumb Bars

Berry Crumb Bars

Submitted by: Jan Taylor 
Economical and easy to make bars. Kids love them. You can use any variety of berry that you like; we used raspberries in this recipe. 
Photo of: Blueberry Crumb Bars

Blueberry Crumb Bars

Submitted by: A. Beavers 
In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like. 
Photo of: Lemon-Blueberry Crumb Bars

Lemon-Blueberry Crumb Bars

Submitted by: PHILADELPHIA Cream Cheese 
Yellow cake and cream cheese join with lemon zest and fresh blueberries to make moist, fruity crumb bars. 
Photo of: Mincemeat Crumb Bars

Mincemeat Crumb Bars

Submitted by: Rosina 
Good at holiday time - good any time. Mincemeat filling can be replaced with any flavor canned pie filling. 
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Photo of: Lemon Crumb Bars

Lemon Crumb Bars

Submitted by: ReaLemon® 
Treat your family to these mouth-watering lemon crumb bars that are the perfect combination of sweet & tangy! 
Photo of: Blueberry Bars

Blueberry Bars

Submitted by: Anne Warren 
This simple recipe uses fresh blueberries and cream cheese to deliver bar cookies which taste like blueberry cheesecake. 
Photo of: Cranberry Oat Bars

Cranberry Oat Bars

Submitted by: Inger 
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better. 
Photo of: Blueberry Shortbread Bars

Blueberry Shortbread Bars

Submitted by: Chef John 
Buttery shortbread is baked in a pan topped with blueberries and shortbread crumbles for quick and easy bar cookies. 
Photo of: Lemon Bars II

Lemon Bars II

Submitted by: Becky Colville 
This is a variation of the Lemon Bars I used to make. I preferred the lemon filling to be between the layers of dough so I altered my recipe. 
Photo of: Dessert Bars

Dessert Bars

Submitted by: Debbie 
Buttery bar cookie with a sweet layer of raspberry jam in the middle. Simple to make but they look like you bought them. 
 
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