I really enjoyed making this for a dinner party and everyone there enjoyed it. This is beyond simple and takes less than 10 minutes to prep. When I made it, I went with others' suggestions to slice the butter rather than melt and pour it. I would definitely recommend this to anyone--especially someone with little experience baking or who's just short on time. My only suggestions for this recipe are to cut the sugar or leave it out completely as cake mixes already have sugar in it. I understand the consistency of the blueberry juice, once cooked, will be runny, but an easier, "healthier" way to combat this, is to just use honey or stevia. Also, I doubled the amount of cinnamon and also added nutmeg. Served with lemon sorbet--great pairing! Great recipe!
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I really enjoyed making this for a dinner party and everyone there enjoyed it. This is beyond...