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Blueberry Crumble

By: MICHELLE 
"This is a quick and easy dessert with canned pie filling and white cake mix that I've made for years. You can make a cherry version by substituting cherry pie filling and yellow cake mix. Serve warm with vanilla bean ice cream and enjoy! Walnuts may be used instead of pecans, if desired."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (28)

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 1 (21 ounce) can blueberry pie filling
  • 1 teaspoon lemon juice
  • 1 (18.25 ounce) package white cake mix
  • 1/2 cup chopped pecans
  • 1/2 cup butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread pie filling into a 9x13 inch baking dish. Sprinkle evenly with lemon juice.
  3. In a large bowl, stir together cake mix, nuts, and melted butter until mixture is crumbly. Sprinkle over pie filling.
  4. Bake in preheated oven for 25 to 30 minutes, until top is light brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 296 | Total Fat: 12.5g | Cholesterol: 16mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 29, 2003 by JILLISA   view full review
I almost didn't make this recipe because of the last review that it had gotten by being too...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 10, 2005 by Bess   view full review
This is my absolute favorite dessert recipe. I have made it many, many, many times always...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 29, 2003 by DOESKMR   view full review
I was very disappointed in this recipe. I think that the cake mix made entirely it too sweet.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 29, 2003 by Darcy   view full review
I'd been looking for a one crust blueberry or cherry pie and this recipe looked perfect. I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 29, 2003 by MOELASSES   view full review
To me this serves the same purpose as those novelty fruit pies in the Hostess section served...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 13, 2007 by LASHARA   view full review
So easy, you can do this with any combination of cake mix and fruit pie filling. Chocolate...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 17, 2009 by adrienne6829   view full review
THIS WAS FANTASTIC!! I made this as a last minute dish for a family dinner. Since then I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 13, 2008 by kelbels   view full review
SUPER EASY! Tasty. A must have recipe for last minute events
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 17, 2008 by goose1128   view full review
Got Rave Reviews! Out of necessity I had to make a couple of changes... I didn't have any...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 5, 2007 by wife2copmom23   view full review
This is a great recipe!! SO YUMMY!! I get such great raves when I take this to work or...

 

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