I give this one 5 stars, plus some. This is an excellent recipe, very moist. I did make a couple of changes though based on other reviews. I used a springform pan and decreased the flour to 1 1/2 cups. I also used 2 tsp. of vanilla and folded in blueberries to all the batter. Then I spread half of the batter in the pan and topped it with the struesel mix, and spread the remaining batter on top then more struesel mix. This was sooo delicious, especially warm right out of the oven.
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I give this one 5 stars, plus some. This is an excellent recipe, very moist. I did make a...