Blueberry Cheesecake Ice Cream Recipe

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Jan 28, 2013

This was so good! I entered in an ice cream contest we had at our church and won 1st place out of 6 entries! Since it was a cheesecake ice cream I used Cheesecake Pudding instead of vanilla. I made it in three batches and layered it as stated in the recipe.

—Barb

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Sep 18, 2012

Delicious! One of our favorite flavors now.

—alirose

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8 Ratings

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Aug 30, 2012

this recipe is very very rich can't eat much of this but it is really good I guess that is a good thing lol

—Debbie1018

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Aug 09, 2012

So good. Instant hit in our house.

—Chef Mom

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May 10, 2013

Recipe as written is great, and adding cinnamon and a tiny but of almond extract I kicks up the flavor a notch- nit necessary though!

—Courtneymarie

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Mar 16, 2013

Every time we host a sleepover, this is the most-requested dessert! Due to DS's allergies, I modified the recipe and removed the graham cracker crumbs, 2 tbsp white sugar, 1/2 tsp cinnamon, and 1/2 c butter. I used fat-free half-and-half instead of whipping cream, and it was still creamy and delicious, and fun to make with kids!

—Johanna WISHES she were a

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Jun 28, 2012

I had seen a similar recipe but this was my first time to try the pudding mix in the ice-cream base- WOW! this makes great ice cream. I've made it twice in a week for family and for work associates - EVERYONE gave it 5 STARS.

—Mshawotr

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Nutrition

Calories
459 kcal
23%

Carbohydrates
46.5 g
15%

Cholesterol
99 mg
33%

Fat
29.6 g
45%

Fiber
0.3 g
1%

Protein
3.1 g
6%

Sodium
239 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Blueberry Cheesecake Ice Cream

Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories: 459
Calories from Fat: 266

% Daily Value *
Total Fat 29.6g 45 %
Saturated Fat 17.7g 89 %
Cholesterol 99mg 33 %
Sodium 239mg 10 %
** Potassium 104mg 3 %
Total Carbohydrates 46.5g 15 %
Dietary Fiber 0.3g 1 %
Protein 3.1g 6 %
Sugars 36.8g
** Vitamin A 22 %
** Vitamin C 3 %
** Calcium 10 %
** Iron < 1 %
** Thiamin 3 %
** Niacin 5 %
** Vitamin B6 2 %
** Magnesium 3 %
** Folate 3 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.