Blue Cheese Bites Recipe
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Blue Cheese Bites

By: Ingrid 
"Canned biscuits, butter and blue cheese. Voila, a nice appetizer. Rich and so good and easy!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (29)

What to Drink?
Wine Sparkling wine
Cocktail Smirnoff Lemon Drop Martini
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 (10 ounce) package refrigerated biscuit dough
  • 1/2 cup butter, melted
  • 5 ounces blue cheese, crumbled

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch pie plate with non-stick cooking spray.
  2. Slice each biscuit into quarters, arrange then in the prepared pie plate. Pour melted butter over the biscuits, then sprinkle the biscuits with blue cheese.
  3. Bake for 8 to 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 222 | Total Fat: 17.1g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 20, 2003 by CPKENNY   view full review
I have made a similar recipe for years - everyone loves them! Two things different... 1) Use...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by BARBIE0492   view full review
These were ok. I made for a party and there were a lot left over. I love blue cheese but these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by ANNOULI   view full review
Tried this and it was great! 2 things I tried: (1) to make the blue cheese stay on the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 2, 2011 by Cassandra   view full review
I did this differently a bit. I sprayed a 9 inch pie plate pan with no-stick. Then I spread...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by LFLYNN   view full review
I made this for a friend's birthday, and it was the hit of the party. They were gobbled up. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by aeposey   view full review
This recipe was a hit at my most recent dinner party. Next time, I will reduce the butter by...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by MINN54   view full review
I love Blue Cheese and this is a good recipe. It is an excellent idea to cut the melted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 24, 2012 by JLJONESY Supporting Member (Click to learn more about Supporting Membership)  view full review
These are devine (if you like Blue cheese). I don't care much for biscuits so I use...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 11, 2003 by JenniferJP   view full review
Salty and slimy, these appetizers were not attractive, and were barely touched by my guests. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by mommyblock   view full review
A little time consuming if you are cutting up more then one can of biscuts, but older kids can...

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