Recipe by JEFF CALKINS
"Blue cheese and head cheese are tossed in a flavorful Dijon vinaigrette dressing with onion and garlic."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
finely chopped onion
finely chopped garlic
prepared Dijon-style mustard
red wine vinegar
blue cheese, crumbled
head cheese, diced
salt and pepper to taste
I left out the head cheese and just used Blue Cheese - excellent! restaurant quality!
I used Havarti cubes and mild cheddar and this was really quite good. I tossed a pasta salad in it. Decided not to go with the head cheese, "ick" factor..
* Percent Daily Values are based on a 2,000 calorie diet.
Blue Cheese and Head Cheese Vinaigrette
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 324
All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.
Bake those overripe bananas into a delicious, easy loaf of quick bread.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make creamy, chunky-style blue cheese salad dressing from scratch.
See how to make an unbelievably rich and creamy blue cheese dressing.
See how to make creamy homemade blue cheese dressing.