Recipe by KoalaFace
"A crisp bowl made of bacon with lettuce and tomato inside. Great for appetizers or a party. Served room temperature, these are sure to be a hit!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
cherry tomatoes, halved
butter lettuce - rinsed, and torn
shredded Cheddar cheese
I got rave reviews of this. I filled with romaine lettuce and grape tomatoes tossed with blue cheese dressing. I tested out making smaller ones using my small pastry/candy sized baking tin (normally I use it for peanut butter cups) and although they didn't make as pronounced of a cup shape, they worked really well and turned into bite sized BLT bowls! The large ones were difficult to share as well as made for a lot of bacon for one person to eat during a party (only appetizers were set out) and for 15 strips of bacon I only got 5 big cups. I got several little cups from just a few slices so I'll work on perfecting the smaller size next time around. I'm guessing if I wrap around (rather than weave) I could manage smaller cups.
great idea, but they did NOT turn out like that for me. they fell apart :(
AWESOME! This is a BLT without the bread. (You could add croutons). I made a 6 slice by 6 slice mat on a piece of parchment paper. Then cut through the paper and bacon with kitchen shears, making 4 bowls. I flopped the bacon mats on the backside of oven-safe "monkey dishes" (little ramekins) and peeled off the parchment paper. I baked it at 350 until it browned (350 so my dishes wouldn't break). Then I put the mat of bacon inside the dish and back in the oven to get the other side browned. Be careful, it's hot! I used "ove gloves". It took a while and I thought it was a pain, but first bite it was OMG! So crispy and delicious! This is 5 stars all the way!! I will be making these again. Thank you KoalaFace for sharing such an AWESOME recipe!
So fabulous. Ok, so your house might smell like bacon, but these are truly wonderful. I put a little squirt of mayo on the bottom of the cups before i put in the lettuce and tomato. Also, my bacon generally needs about 20-30 mins to bake. I take a piece of bacon and cut it in thirds. Halfs is too bit but sometimes thirds is a bit small to put over the mini muffin tins. But this size is perfect for one big bite. I brought it to three different holiday parties and it was the first app to go. Enjoy!
I made these last year for Thanksgiving. They look really great. I just threw together a regular old salad and tossed with dressing and then placed into bacon bowls at dinnertime. My guest were really impressed.
These are very good and make a pretty appy. Thanks for the post.
yum! Made these tonight and put in the Fresh Express apple cheddar salad in each one and served with a dinner we had with friends. The combo of the Bacon and Apple and cheese was excellent. and since it was a quick to put together salad mix I did not mind the time it took to make the bacon baskets at all!
Made these for SB XLVI...everyone loved them. I didn't use the cheese, and instead of foil, I used muffin cups. Will make again!
* Percent Daily Values are based on a 2,000 calorie diet.
BLT Bacon Bowls
Serving Size: 1/9 of a recipe
Servings Per Recipe: 9
Amount Per Serving
Calories from Fat: 108
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Turn your favorite cured, smoked meat into amazing jam.
How do you make bacon even better? Add chocolate, of course.
Chopped crispy bacon and fresh tomato mix it up with creamy sour cream and mayo.