Very like the Cdn Bloody Caesar, using clamato juice in liue of tomato juice. No worchestshire sauce for me, but thats a personal preferance.
Would like a "spear" across the top of this, with a couple steamed shrimp, choritzo or garlic sausage, pickled onion, cherry tomato, or sliced pepper to bring it up to speed. Noteably missing a celery salt component, let along the lemon juice/celery salt dusted rimming...
Getting "really" picky, I'd favour Frank's hot sauce over Tobasco (McInerny type) as the latter is sort of sour/vinegary..
Sadly this thing just blows your sodium control out of the water...where I love my caesars, I only get one every once in a while, and so get sort of "picky" about how good they have to be...
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Very like the Cdn Bloody Caesar, using clamato juice in liue of tomato juice. No...