As written, I am not sure how tasty it would be. I made the following changes: 1 teaspoon of vanilla, 2/3-1 cup of semisweet chocolate chips. I also mixed the walnuts and chocolate chips together with the flour/salt/baking powder/baking soda mixture before i added the liquid ingredients. I originally baked it for 20 minutes but it was still quite "soggy". I put it back in the oven and cooked it for about 5-8 minutes. I kept check the blondies to make sure they were not overcooked. It's best served warm with a dollup of vanilla ice cream.
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As written, I am not sure how tasty it would be. I made the following changes: 1 teaspoon of...