Ingredients

• 1 (8 ounce) package cream cheese, cubed
• 4 tablespoons butter or margarine, divided
• 1 large onion, chopped
• 2 celery ribs, chopped
• 1 large green pepper, chopped
• 1 pound cooked medium shrimp, peeled and deveined
• 2 (6 ounce) cans crabmeat - drained, flaked and cartilage removed
• 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
• 1 (4.5 ounce) jar sliced mushrooms, drained
• 1 teaspoon garlic salt
• 3/4 teaspoon hot pepper sauce
• 1/2 teaspoon cayenne pepper
• 3/4 cup cooked rice
• 3/4 cup shredded Cheddar cheese
• 1/2 cup crushed butter-flavored crackers