B.L.A.T. Wraps Recipe
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B.L.A.T. Wraps

By: Christina B 
"My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these 'BLATS' for years. Recently we decided to update our favorite treat by using a tortilla in place of the bread, and Ranch dressing instead of mayonnaise. This recipe is so easy and tasty, the hardest part is cooking the bacon!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (128)

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 8 slices bacon
  • 4 (10 inch) flour tortillas
  • 4 tablespoons Ranch-style salad dressing
  • 1 avocado - peeled, pitted and diced
  • 1 tomato, chopped
  • 1 cup shredded lettuce

Directions

  1. Place bacon in a large, deep skillet. Cook over medium heat for 10 to 15 minutes, or until crisp. Drain, crumble, and set aside.
  2. Warm tortillas in microwave oven for 30 to 45 seconds, or until soft. Spread 1 tablespoon Ranch dressing down the center of each tortilla. Layer crumbled bacon, avocado, tomato and lettuce over the dressing. Roll the tortilla around the other ingredients.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 643 | Total Fat: 46g | Cholesterol: 42mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 20, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Three stars as written--just boring and needing something---like maybe flavor. I had to doctor...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by JOSIE   view full review
OH MAN...these were AWESOME!!! I didn't have the ranch dressing so I used the herbed mayo...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by makuplver   view full review
i thought this was great! one thing i tried instead of ranch was mixing a packet of raanch...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by KsMom   view full review
These were yummy - my husband loved them. Cooking the bacon was messy, but the bacon was the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great for lunch! I didn't crumble the bacon, left it in slices. I smashed up the avacado and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by jmillerharold   view full review
I love wraps and BLTs, but the chunks of avocado were just too much. For my veggie hating...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by I'm nuts too...   view full review
YUM! I LOVE avocados and I thought these turned out great! Really nice twist on a BLT. Will...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 8, 2005 by Momof2   view full review
I did things a bit differently...I used an herb flatbread instead of the flour tortilla. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2003 by MELSTER   view full review
My boyfriend and I love these so much we practically eat them weekly. They are so quick and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 14, 2006 by Kim   view full review
I did alter this recipe just a little. Instead of tortillas I used pita (warmed in the...

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