Blackened Green Beans Recipe
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Blackened Green Beans

By: TINYANT1 
"Do not be fooled by the name of this awesome recipe. My family always has this as a side dish for Thanksgiving and Christmas. I promise it will be loved by all."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (23)

Prep Time:
30 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 30 Min

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Original Recipe Yield 8 Servings
 

Ingredients

  • 2 pounds bacon, chopped
  • 1/2 onion, chopped
  • salt and pepper to taste
  • 1 teaspoon minced garlic
  • 3 pounds fresh green beans, trimmed

Directions

  1. Heat a large pot over medium-high heat. Add bacon, onion and garlic, and cook until browned. Gradually stir in the green beans, stirring to coat with bacon grease. Reduce heat to low, cover, and cook for 5 to 6 hours, stirring occasionally to prevent sticking.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 259 | Total Fat: 15.9g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 29, 2006 by Nicole   view full review
I made this in the crock pot and it was great! I used the exact measurements in the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 23, 2007 by daisyk   view full review
I made this for Thanksgiving, with about two pounds of green beans and a half pound of bacon,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 26, 2005 by SAMMI6   view full review
I thought this recipe was great. I used less bacon but my family loved it and I did too!! Thanks
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 28, 2004 by mrsmith512   view full review
This is something similiar to a recipe I use but I add some diced stewed tomatoes to give it a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 5, 2006 by Lady Lerandia   view full review
Awsome dish, just takes a long time to cook. Well worth the time.
The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 28, 2005 by Trac689   view full review
This wasn't to our taste.
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 26, 2008 by Shelby   view full review
I grew up eating this in the summer. It's so fun to sit out on the porch snapping beans....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 8, 2008 by Lynnje   view full review
These are amazing! I did make a smaller batch for a family of four and they didn't take so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 7, 2007 by TheCircle   view full review
Next time will reduce amount of bacon to 1/2 of a package as a whole package was still too...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 7, 2011 by Erin   view full review
used a half a pound of bacon instead of the full 2 and added 3 Tb of olive oil. Cooked on low...

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