Blackberry Spinach Salad Recipe
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Blackberry Spinach Salad

By: VALKARYN 
"This is an excellent brunch salad that's very easy to throw together. This tastes great without a dressing, but some people like a bacon dressing or a nice balsamic vinegar."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (75)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 cups baby spinach, rinsed and dried
  • 1 pint fresh blackberries
  • 6 ounces crumbled feta cheese
  • 1 pint cherry tomatoes, halved
  • 1 green onion, sliced
  • 1/4 cup finely chopped walnuts (optional)
  • 1/2 cup edible flowers (optional)

Directions

  1. In a large bowl, toss together baby spinach, blackberries, feta cheese, cherry tomatoes, green onion, and walnuts. Garnish with edible flowers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 107 | Total Fat: 7.3g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 25, 2003 by PEDALCAR   view full review
I prepared this salad for a formal dinner serving 65 guests. I served it with a homemade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 22, 2003 by blueskyz   view full review
This salad was a huge hit at our family barbeque. The blackberries were hard to toss so next...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 1, 2003 by JDVMD   view full review
This was an interesting dish and something nice to serve. My husband liked it very much. Used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 10, 2004 by JAZZY-GIRL   view full review
We enjoyed this. As an experiment we also tried red raspberries, strawberries and also good....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 9, 2003 by THOLBROOK   view full review
Very unique salad - nice combination of flavors and colors. Used almonds instead of walnuts...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 28, 2004 by MELISSALALONDE   view full review
Awesome recipe - and so quick to make! I made a huge batch of it and ate it every day for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 9, 2003 by LITHO13   view full review
I served this for Halloween and everyone loved it. People kept on coming back for seconds!! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 12, 2004 by KATHRYN1   view full review
Outstanding. The table full of junior-high girls "eeewww"'d at the written recipe but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 4, 2003 by BECKERJ   view full review
Easy to make and beautiful presentation. As other reviewers recommended, I added the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 16, 2003 by KAY BOHLEN   view full review
This recipe was not only easy to prepare, it's presentation is beautiful. Kay

 

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