And you thought blackberry jam was only for toast! Here it is stirred with ketchup, brown sugar, mustard, cayenne, and red wine vinegar in a sweet, pungent sauce great for pork, duck, or ribs.
Posted: Sep. 23, 2013
| Cooks I Like
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog