And you thought blackberry jam was only for toast! Here it is stirred with ketchup, brown sugar, mustard, cayenne, and red wine vinegar in a sweet, pungent sauce great for pork, duck, or ribs.
Posted: Sep. 23, 2013
| Cooks I Like
With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.
The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog