“Blackened onions and red bell peppers are chopped and combined to make a smoky relish perfect for topping grilled fish, meat, or sausages. Even hot dogs!”
Cooking Level: Expert
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French toast is such a perfect breakfast, light lunch, or even supper on these warm days.
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See how to make the perfect condiment for grilling season.
See how to make a relish with pickled peppers, jalapenos, and onions.
A fresh cherry tomato relish with garlic and a reduced vinaigrette.