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Black Bottom Banana Cream Puffs

By: Campbell's Kitchen 
"Hot fudge, bananas, pudding, puff pastry and whipped cream...with those ingredients, these individual dessert shells are guaranteed to be delicious!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (6)

Prep Time:
35 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (3.4 ounce) package vanilla or banana cream instant pudding and pie filling mix
  • 1 cup cold milk
  • 6 tablespoons hot fudge topping, heated according to package directions
  • 1 (10 ounce) package Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
  • 1 large banana, thinly sliced
  • 1 1/2 cups sweetened whipped cream

Directions

  1. Beat the pudding mix and milk in a large bowl with a whisk for 2 minutes. Cover and refrigerate for 20 minutes.
  2. Spoon 1 tablespoon fudge topping into each pastry shell. Reserve 6 slices banana. Divide the remaining banana among the pastry shells. Spoon the pudding mixture into the pastry shells. Top each with 1/4 cup whipped cream and 1 slice reserved banana.

Footnotes

  • The pastry shells can be prepared up to 4 hours ahead and kept at room temperature.
  • The pudding mixture can be prepared up to 48 hours ahead and kept covered and refrigerated.
  • For a finishing touch, you can drizzle additional warm hot fudge topping over the filled pastries or sprinkle with unsweetened cocoa powder.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 397 | Total Fat: 19.6g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 26, 2011 by linn1229   view full review
This was a super quick, super easy and super delicious dessert!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 15, 2011 by emmav   view full review
yumm these cream puffs are far from ordinary and much tastier than regular cream puffs from...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 17, 2011 by bob   view full review
Nice but a cooked pudding would be so much better and not all that much trouble to make. Try...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 23, 2012 by KatieYou   view full review
Pretty tasty! I forgot to put the whipped cream in the cream part, though, so it was more...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 6, 2012 by cbarillas Supporting Member (Click to learn more about Supporting Membership)  view full review
Kids love it.
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 4, 2012 by beaglemom   view full review
These were nothing fabulous. I think a melted chocolate mixture of semi sweet choc chips and...

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