Black Beans and Pork Chops Recipe
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Black Beans and Pork Chops

By: lovebeingamom 
"A hearty dinner, great with rice! It is one of family's favorite dinners given to me by my sister. You may adjust amounts of beans and salsa to your preference. I always seem to add more! "

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (88)

What to Drink?
Wine Syrah
Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 bone-in pork chops
  • ground black pepper
  • 1 tablespoon olive oil
  • 1 (15 ounce) can black beans, with liquid
  • 1 cup salsa
  • 1 tablespoon chopped fresh cilantro

Directions

  1. Season pork chops with desired amount of pepper. Select a frying pan large enough to hold all four pork chops in a single layer. Heat oil in frying pan over medium-high heat. Brown pork chops on both sides.
  2. Pour undrained beans and salsa over pork chops and season with cilantro. Bring liquid to a boil, reduce heat to medium-low, and cover. Simmer until pork chops are cooked through, about 20 to 35 minutes depending on chop thickness. If unsure of time, cut a pork chop in half to verify there is no pink left.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 295 | Total Fat: 18.4g | Cholesterol: 72mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 23, 2009 by jakenlaura2002   view full review
Loved this meal. It was delicious. I put it in the crock pot, porkchops uncooked, cilantro on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 4, 2009 by Lynda   view full review
We prepared this dish as in the recipe, but with boneless butterfly porkchops. It was very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 9, 2009 by Somertyme08   view full review
This was FAN-TASTIC!!! And it's ridiculous how simple it was to make! I made the recipe as is,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 8, 2011 by S.E.A.   view full review
I loved this! I made mine with low fat mushroom soup, added some frozen green peppers, used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 2, 2011 by Jenna   view full review
I was nervous about making this because my husband is really picky and sure enough, he didn't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 13, 2009 by skitz600   view full review
Plate licking good! I seasoned my pork with some chili powder, garlic, season salt, and onion...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 21, 2010 by MAINEMOM   view full review
LOVE, LOVE, LOVE this recipe. Very simple, economical, tender and delicious. I've already made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 25, 2009 by cookin'mama Supporting Member (Click to learn more about Supporting Membership)  view full review
I seasoned my pork chops with chipotle pepper, salt, and black pepper before browning them. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 12, 2009 by effied13   view full review
Very good recipe for how easy it is. The only reason I gave it 4 is because of the amount of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 4, 2009 by JudoGno   view full review
This is a fantastic and very easy recipe. The pork chops come out nice and juicy and the...

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