Recipe by Nestle® Toll House®
"A deep dark chocolate Bundt cake made with melted chocolate, with a chocolate glaze drizzled over the top. From the kitchen of Nestle"
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1 1/2 cups
TASTER'S CHOICE® 100% Pure Instant Coffee
1 (8 ounce) box
NESTLE® TOLL HOUSE® Unsweetened Chocolate Baking Bar, broken into pieces, divided
butter or margarine
1 1/2 cups
sifted powdered sugar
A tasty yet not-so-sweet pound cake. This cake is especially made for those who do not like things too sweet. Taste better after refrigerated. I made this cake for my hubby on his birthday and he loves it. Worth to make it again.
Just okay. I only had to bake for 30 minutes and it was done and I also thought it was dry. You definetly need a glass of milk for this one. Liked the glaze on top but would probably not make again.
We really love this recipe. I make a couple changes- Instead of using an unsweetened chocolate bar, I use the cocoa powder/shortening substitution that appears on the cocoa box. I also skipped the coffee altogether. It's a very dense, moist cake that gets rave reviews.
I HAD JUST TAKEN THE CAKE OUT OF THE OVEN,WHEN MY DAUGHTER CALLED THAT SHE WENT INTO LABOR. I QUICKLY WRAPPED THE CAKE IN FOIL AND HEADED FOR THE HOSPITAL,THINKING FAMILY MEMBERS WOULD BE HUNGRY AS WE WAITED FOR NEWS.WELL NO ONE SHOWED UP EXCEPT MY SON AND MYSELF. I TOOK THE CAKE TO THE NURSES STATION .BY THE TIME THEY ROLLED MY DAUGHTER TO THE O.R. ,THE CAKE WAS NEARLY GONE AND THEY ALL DECLARED IT FABULOUS.
Wonderfully moist and elegant cake. Very attractive in both presentation and taste. The glaze is awesome and would work well with other cakes or cookies. If you are a chocolate lover you MUST try this recipe. I guarantee you will be glad you did. Thanks for the recipe Nestle.
This was the first bundt cake I ever made, and it turned out fabulous! Everyone enjoyed it, and it was fun to make. I did *not* find it to be dry like one reviewer suggested. (Not any dryer than other pound cakes... I always need a glass of milk nearby w/ a pound cake!)
I made this without the coffee for a party and everyone LOVED it!
Excellent! Made one last night and we got up in the middle of the night to have more. Made another today to take to a party and everyone asked for the recipe. The only things I did differently were to use Nescafe Classic Decaf and a little less vanilla in the glaze (1/2 tsp). Superb!
* Percent Daily Values are based on a 2,000 calorie diet.
Bittersweet Chocolate Pound Cake
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 554
** Calories from Fat: 262
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