The dog I baked these for liked them, don't get me wrong. =) I'm docking the recipe because the dough was hard to work with (gritty, crumbly and sticky), and it was hard to know when the cookies were done. Take that with a grain of salt, because these were the first dog biscuits I've ever made. When tapped, they seemed totally dry, but they still had moisture in the middle, so when I packed them up for gifting, they became a bit soft and didn't crunch when the dog chewed them. Overall, the dog was satisfied, but I didn't feel like this was a successful recipe. I might try them again only if I felt like I **needed** to make dog biscuits, but didn't want to go to the grocery store first.
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The dog I baked these for liked them, don't get me wrong. =) I'm docking the recipe because...