The traditional Swiss Bircher Muesli is made with grated apples-though there are million variations one can do with it, I have never seen it in Switzerland with chopped apples :) I make mine with milk and yogurt, and any fresh, in season, or even frozen fruit... one time with strawberries one time with blackberries or even blueberries, and I don't do all the nuts and misc. stuff (though I am sure that's tasty too). The gist of it is grated apples, oats and enough milk or yogurt to let it become softened, if you want it less mushy, add less milk, then add in whatever fruit and whatever sweetener you want (I use stevia).
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The traditional Swiss Bircher Muesli is made with grated apples-though there are million...