Bing Cherry Congealed Salad Recipe
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Bing Cherry Congealed Salad

By: Niki Bice-Bey 
"A creamy Bing cherry gelatin salad."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (10)

 

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Original Recipe Yield 6 to 10 servings
 

Ingredients

  • 1 (16.5 ounce) can pitted Bing cherries, drained, juice reserved
  • 1 (15 ounce) can crushed pineapple, drained with juice reserved
  • 1 (6 ounce) package cherry gelatin
  • 1 (3 ounce) package cream cheese
  • 6 fluid ounces cola-flavored carbonated beverage
  • 1 cup chopped pecans

Directions

  1. In a sauce pan, combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil, add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.
  2. Add cola and beat until mixture becomes fluffy. Fold in cherries, pineapple, and nuts. Pour into molded container, chill 6 to 8 hours or until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 249 | Total Fat: 12.1g | Cholesterol: 10mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 26, 2003 by LEONETTE THOMAS   view full review
We love this recipe and have used it for over 25 years. Make sure the cherries are bing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by IVERYGIRL   view full review
I am hooked on this recipe! The cherries are so delicious! I had trouble getting the cream...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 15, 2010 by Jan   view full review
This recipe has been in my southern family for more than 50 yrs. The cream cheese should be...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 26, 2004 by POLLY12   view full review
This salad was extremely stiff, not fluffy. I made it twice to make sure that I had followed...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 12, 2011 by lutzflcat Supporting Member (Click to learn more about Supporting Membership)  view full review
I have a recipe with similar ingredients, minus the cream cheese, that I've been making for a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 16, 2009 by Emily   view full review
We've had this recipe in our family for years, but ours has different amounts. This might help...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 14, 2009 by Claire Supporting Member (Click to learn more about Supporting Membership)  view full review
This has been a family favorite for over 30 years (all of my life). Tons of flavor and the...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by KEITH HARDEN   view full review
this dish was very sour ...i didn't like it
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 14, 2009 by marie409   view full review
This recipe is fabulous, and the fact that I don't have to add sugar is great. I used the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 8, 2010 by Margarita   view full review
Delicious! I followed the advice of previous reviewers and used a can of sour cherries, 1 can...

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