Wow... nice idea with the quick "hot tub soak" of the ribs in apple juice. I usually brine, but you're basically doing the same thing in a fraction of the time. I can't wait to try this out next time I smoke some ribs. Love the garlic cloves on the coals too. I have a gas grill that I can basically lay wood chips right inside, no foil or smoke box and I regularly throw some garlic cloves inside. People think I'm crazy until they get that subtle roasted garlic hint. Very cool.
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Wow... nice idea with the quick "hot tub soak" of the ribs in apple juice. I usually brine,...